Organic Real Leatherwood Honey
Country of origin
Made in Australia
Ingredients
Honey
Storage Instructions
Store in a cool dry area away from direct sunlight
Description
A uniquely flavoured honey of the highest quality, which is only produced in Tasmania. The leatherwood tree traces back to the time of Gondwanaland. This pure honey is produced from wilderness areas many listed as World Heritage Areas bringing to you one of the finest quality products in the world.
Organic Real Leatherwood Honey
Country of origin
Made in Australia
Ingredients
Honey
Storage Instructions
Store in a cool dry area away from direct sunlight
Reviews
There are no reviews yet.
Related products
-
Olsoon’s Redgum Smoked Salt
Australian Made Olsson’s Redgum Smoked Salt (90g)
Product Description (≈ 680–700 words | density ~1.8–1.9%)
A truly distinctive pantry essential, Smoked Salt adds depth, aroma, and character to everyday cooking. Crafted in Australia with care and tradition, Olsson’s Redgum Smoked Salt is cold-smoked over native red gum wood to create a rich, savoury seasoning that transforms simple dishes into memorable meals. Designed for home cooks, food lovers, and professional kitchens alike, this artisan salt delivers bold flavour without overpowering natural ingredients.
Made from pure Australian sea salt, this premium seasoning is slowly smoked for up to 72 hours, allowing the gentle smoke to infuse evenly throughout the crystals. The result is a balanced flavour profile—earthy, warm, and subtly sweet—making Smoked Salt a versatile addition to both savoury and sweet recipes.
Crafted with Australian Tradition & Quality
Olsson’s Smoked Salt reflects generations of salt-making expertise combined with modern craftsmanship. Produced entirely in Australia, it begins with high-quality sea salt harvested using traditional methods. The salt is then cold-smoked over sustainably sourced red gum wood, a native Australian hardwood prized for its clean-burning smoke and distinctive aroma.
Unlike artificially flavoured seasonings, this process relies solely on natural smoke—no additives, no preservatives, and no artificial colours. This ensures that Olsson’s Smoked Salt maintains purity while delivering consistent flavour and texture in every pinch.
The smoking process enhances the salt’s natural crunch, giving it a satisfying texture that finishes dishes beautifully.
Flavour Profile That Elevates Everyday Cooking
What sets Smoked Salt apart is its ability to add complexity with minimal effort. Just a small sprinkle introduces a subtle campfire-style smokiness that enhances ingredients rather than masking them.
Use it to:
-
Finish grilled steaks, lamb, or roast vegetables
-
Enhance eggs, avocado toast, and smashed potatoes
-
Season mushrooms, tofu, or roasted cauliflower
-
Elevate seafood like salmon, prawns, and scallops
For creative cooks, Olsson’s Smoked Salt also works exceptionally well in unexpected ways. Try it on buttered popcorn, hot chips, caramel sauces, or even dark chocolate desserts for a sweet-smoky contrast that surprises and delights.
Naturally Versatile for Home & Professional Use
Because Smoked Salt is evenly infused rather than surface-coated, it dissolves smoothly and distributes flavour consistently. This makes it ideal for finishing dishes at the table or incorporating directly into cooking.
Chefs appreciate its reliability, while home cooks love how effortlessly it upgrades everyday meals. Whether you’re cooking for family dinners, weekend barbecues, or entertaining guests, Olsson’s Smoked Salt delivers restaurant-quality flavour with ease.
Why Choose Olsson’s Smoked Salt?
Choosing Olsson’s Smoked Salt means choosing authenticity, quality, and Australian craftsmanship. This product stands out because it is:
-
Australian made using local red gum wood
-
Naturally cold-smoked for depth and balance
-
Free from additives, fillers, and artificial flavours
-
Packed in a convenient 90g size for freshness
-
Suitable for savoury and sweet applications
The distinctive smoking method used for Redgum Smoked Salt ensures a clean finish that enhances rather than overwhelms food.
A Pantry Essential with Endless Possibilities
From everyday meals to gourmet creations, Smoked Salt offers remarkable flexibility. It can replace regular salt as a finishing touch or be used sparingly to introduce smoky complexity where you least expect it. Its refined flavour makes it suitable for minimalistic dishes, while its aroma shines in bold, hearty recipes.
Olsson’s Smoked Salt is ideal for cooks who value natural ingredients, honest flavour, and products made with care. Once you experience the depth it brings, it quickly becomes a staple you reach for again and again.
Explore More Gourmet Seasonings
If you enjoy bold, well-balanced flavours, you may also like our Himalayan Lemon Fennel Chilli Salt Grinder, Natural Himalayan Pink Salt Grinder, and Bush Girl Smoked Garlic Chilli Black Pepper & Pink Salt Mix Grinder - perfect for expanding your seasoning collection with premium options.
$9.50 Select options This product has multiple variants. The options may be chosen on the product pageSize
90g -
-
Himalayan Lemon Fennel Chilli Salt Grinder
Description A blend of air-dried lemon peel dried chili & fennel seeds with Himalayan salt. This Himalayan Lemon Fennel Chilli Salt blend is a floral salt that delivers a good level of heat, a kick of citrus, and the spice of astringent aniseed. There are many interesting varieties of flavored salts. In this recipe sea salt is infused with dried lemon zest, fennel seeds, and a hint of chili flakes to make a gorgeous seasoning for any type of seafood; Sprinkle the salt on fish or prawns before grilling will give the dish an amazing flavor. This combination of flavors also works well with roasted meats and steaks, potatoes, and salads. You can also use it to flavor bread (focaccias) and other savory delights.$11.00 Select options This product has multiple variants. The options may be chosen on the product pageSize
180g -
Carob Coconut Bar
Carob Coconut Bar
The Carob Coconut Bar is a smooth, creamy treat crafted for those who love coconut flavours but want a lighter alternative to traditional chocolate. Made using Australian-grown organic carob beans and naturally sweet toasted coconut flakes, this bar delivers a balanced, mellow sweetness with a soft melt and gentle coconut finish.
Unlike many coconut-based chocolate snacks, this bar is caffeine-free and contains significantly less sugar. The natural sweetness of carob means there is no need for artificial sweeteners, allowing the flavour of coconut and cocoa butter to remain clean and satisfying.
Why Choose the Carob Coconut Bar?
Choosing a Carob Coconut Bar means enjoying indulgence without compromise. Carob has a naturally sweet flavour profile, making it an excellent alternative to cocoa-based products. This allows the bar to remain rich and creamy while being easier on the body.
Compared to typical coconut chocolate bars, this option delivers a smoother taste and is suitable for enjoying any time of day. It’s a great choice for families, kids, and anyone looking to reduce caffeine or refined sugar without giving up flavour.
Crafted with Australian Organic Carob & Coconut
Every Carob Coconut Bar is made from carefully selected ingredients. Australian-grown organic carob beans form the foundation, blended with real cocoa butter to achieve a silky texture that melts gently on the palate.
Naturally toasted coconut flakes are added to provide subtle texture and aroma, while Australian milk solids from grass-fed cows contribute to the bar’s creamy consistency. This thoughtful blend creates a refined coconut experience that feels indulgent without being heavy.
A Better Alternative to Traditional Chocolate Bars
One of the key reasons people choose a Carob Coconut Bar is its nutritional advantage. This bar contains over seven times more fibre than most conventional chocolate bars and around one and a half times less sugar.
It is also naturally caffeine-free and a source of calcium, making it suitable for both adults and children. When compared to standard coconut chocolate bars, this bar coconut-based recipe delivers functional benefits alongside great taste.
Nutritional highlights include:
- High fibre to support digestion
- Naturally rich in antioxidants
- A source of protein
- Vitamins A, B, B2, B3, and D
- Gluten free
- Palm oil free
- Preservative free
How to Enjoy This Coconut Bar
The Carob Coconut Bar is versatile and easy to enjoy in different ways.
- As a snack: Enjoy it straight from the pack as a naturally sweet alternative to regular milk or chocolate bars.
- With hot drinks: Its mild flavour pairs well with coffee or tea without overwhelming bitterness.
- In desserts: Chop or melt it over porridge, yoghurt, smoothie bowls, or baked treats for added creaminess.
- For sharing: Ideal for lunchboxes, family platters, or gifting thanks to its clean ingredient profile.
Storage & Ingredient Information
Store the Carob Coconut Bar in a cool, dry place between 15°C and 22°C, away from direct heat or sunlight.
Ingredients:
Milk solids, cocoa butter, organically grown carob powder (25.5%), toasted coconut, natural vanilla extract, emulsifier (GMO-free sunflower lecithin).Allergen advice:
Contains milk. May contain tree nuts, peanuts, soy, and sesame.
Other Carob Products You Might Love
If you enjoy this Carob Coconut Bar, explore other products from our carob range:
Each bar follows the same clean-label philosophy and premium Australian carob sourcing.
$6.00 Select options This product has multiple variants. The options may be chosen on the product pageSize
80g -
Dark Chocolate Rocky Road
Description: Rocky Road is one of the all time fun desserts for kids and adults alike. Made with Soft marshmallows, jellies, toasted coconut blended together with smooth dark chocolate, finished off with a sprinkling of roasted peanuts.$8.00 Select options This product has multiple variants. The options may be chosen on the product pageSize
200g
Reviews
There are no reviews yet.